Expert Management, Regulatory Guidance & Scientific Support for Food & Nutrition Associations
Kellen partners with food and nutrition associations to provide expert management, regulatory guidance, and scientific expertise—ensuring your organization stays ahead of industry changes while delivering maximum value to members.
Key Challenges & How We Can Help
Regulatory & Compliance Expertise
From FDA labeling regulations and food safety standards to dietary guidelines and international policies, our team ensures your association stays informed and provides members with the latest compliance insights and resources.
Scientific & Technical Expertise
With a dedicated team of food scientists, nutritionists, and regulatory experts, we help associations interpret complex research, develop science-based policies, and communicate evidence-backed information to members and the public.
Member Engagement & Retention
We create tailored programs that enhance member value, facilitate industry collaboration, and drive retention through education, networking, and digital engagement strategies.
Operational & Financial Management
Our expert financial oversight ensures sustainable growth, optimized budgets, and development of non-dues revenue through sponsorships, partnerships, and strategic collaborations.
Conference & Event Management
From scientific symposia and policy forums to trade shows and educational webinars, we handle planning, logistics, sponsorships, and content development to deliver high-impact events for your members and industry partners.
Board & Leadership Support
We provide governance expertise, strategic planning, and operational best practices to help your board and committees function effectively, ensuring strong leadership and long-term organizational success.
Consumer & Stakeholder Communication
We help food and nutrition associations craft evidence-based messaging, develop public education campaigns, and communicate effectively with regulators, industry partners, and the public to enhance credibility and visibility.